Crude Fiber in Chicken Rations

The Changing Role of Forage Fiber in Dairy Rations

The ‘big three’ forages in California, alfalfa hay, corn silage and small grain silage, are quantitatively the most important feed group on California dairy farms, as they comprise about 45% of all feeds consumed by California dairy animals. Thus, accurate estimation of their energy content is central to feed formulation that allows maximum animal performance and minimum environmental impact. W...

Crude protein fractionation and fiber analysis of commerical non-forage fiber sources for ruminants in central iran

Ionophores in Dairy Rations

Introduction Ionophores have been used extensively in the beef industry in Canada since 1977. Until recently, there has been no label indication for use of ionophores in lactating dairy cattle. Ionophores are feed additives that alter rumen microbial populations through ion transfer across cell membranes. In Canada, the label warning prohibiting the use of Rumensin premix in lactating dairy ca...

Isoproterenol treatment causes cytoskeletal reorganization in chicken lens fiber cells.

Cytoskeletal organization in organ cultured embryonic chicken lens was affected by isoproterenol treatment. Immunofluorescent localization of a 49 kD fiber cell-specific cytoskeletal protein showed a cytoplasmic and membrane localization in control lenses. Following isoproterenol treatment, fluorescence was predominantly membrane-associated. Changes in 49 kD distribution as determined by immuno...

Roughage Levels in Feedlot Rations

vitro digestibility tended to be greater with ammoniation. In the second trial, very high levels of ammonia, urea or glucose were added. Levels of insoluble protein were much higher in this trial than the other. This reflects the high variability of corn silage. Recovery of nitrogen added as ammonia averaged 82 percent while all of the nitrogen added as urea was recovered. The amounts of insolu...